Crepes

🥘 Ingredients

• all-purpose flour
  1 c
• granulated sugar
  2 Tbsp
• just egg
  1/3 c
• melted butter
  2 tbsp
• plant milk
  1.5 c
• salt
  1/4 tsp

🍳 Cookware

• blender
• large, non-stick skillet

1. 1

   Put just egg , plant milk , all-purpose flour , granulated sugar , and salt into a blender .

   just egg: 1/3 c, plant milk: 1.5 c, all-purpose flour: 1 c, granulated sugar: 2 Tbsp, salt: 1/4 tsp
2. 2

   Blend until smooth.
3. 3

   Add melted butter and blend for another 15-30 seconds.

   melted butter: 2 tbsp
4. 4

   Warm a large, non-stick skillet over medium heat.
5. 5

   Spread the batter thinly over the pan. Cook for 1-2 minutes, then flip and cook for an additional minute.