Tofu Breading Batter + Breadcrumbs

#basics #tofu

A flavorful batter and crispy seasoned breadcrumb coating for tofu, veggies, or anything you want to bread.

👥 4 servings 👤 Greyson Parrelli 📖 https://veganonboard.com/breaded-tofu/

🥘 Ingredients

  • all-purpose flour
    7 tbsp
  • black pepper
    1/2 tsp
  • dijon mustard
    1 tsp
  • dried thyme
    1/2 tsp
  • garlic powder
    1 tsp
  • maple syrup
    1 tsp
  • nutritional yeast
    2 tbsp
  • panko breadcrumbs
    1 c
  • salt
    1/2 tsp
  • soy sauce
    1 tbsp
  • water
    4 tbsp

🍳 Cookware

  • shallow bowl
  • plate
  1. 1
    In a shallow bowl , whisk together the all-purpose flour , water , soy sauce , dijon mustard , maple syrup , and garlic powder until completely smooth.
    all-purpose flour: 4 tbsp, water: 4 tbsp, soy sauce: 1 tbsp, dijon mustard: 1 tsp, maple syrup: 1 tsp, garlic powder: 1 tsp
  2. 2
    On a plate , combine the panko breadcrumbs , nutritional yeast , dried thyme , salt , and black pepper . Stir together until evenly mixed.
    panko breadcrumbs: 1 c, nutritional yeast: 2 tbsp, dried thyme: 1/2 tsp, salt: 1/2 tsp, black pepper: 1/2 tsp
  3. 3
    To bread: first dust your item in plain all-purpose flour , then dip in the batter (let excess drip off), then coat completely in the seasoned breadcrumbs.
    all-purpose flour: 3 tbsp